{"id":514,"date":"2016-03-26T15:47:08","date_gmt":"2016-03-26T15:47:08","guid":{"rendered":"http:\/\/pixiedustgourmet.com\/?p=514"},"modified":"2016-03-28T13:12:56","modified_gmt":"2016-03-28T13:12:56","slug":"strawberry-grapefruit-doughnut-holes","status":"publish","type":"post","link":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/2016\/03\/26\/strawberry-grapefruit-doughnut-holes\/","title":{"rendered":"Strawberry Grapefruit Doughnut Holes"},"content":{"rendered":"<h2><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-518 size-full\" src=\"https:\/\/i0.wp.com\/pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12899808_10153985365323077_1689623571_n-e1459007014871.jpg?resize=710%2C321\" alt=\"12899808_10153985365323077_1689623571_n\" width=\"710\" height=\"321\" srcset=\"https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12899808_10153985365323077_1689623571_n-e1459007014871.jpg?w=899&amp;ssl=1 899w, https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12899808_10153985365323077_1689623571_n-e1459007014871.jpg?resize=300%2C136&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12899808_10153985365323077_1689623571_n-e1459007014871.jpg?resize=768%2C348&amp;ssl=1 768w\" sizes=\"auto, (max-width: 710px) 100vw, 710px\" \/><\/h2>\n<h2><span style=\"color: #800080;\">Gluten-Free Strawberry Grapefruit Doughnut Holes Recipe<\/span><\/h2>\n<div class=\"zlmeta zlclear\">\n<div class=\"fl-l width-50\">\n<p id=\"zlrecipe-prep-time\">I am just mad for grapefruit! I think it is by far the least appreciated\u00a0citrus fruit in cooking and baking and I aim to change that! This recipe is a variation on gluten-free apple fritters that I have been making for a couple of years. The combination of juicy, bitter grapefruit with sweet, bright strawberries makes a lovely combination and an unusual but addictive donut hole flavor! Thanks to <a href=\"http:\/\/www.agirldefloured.com\/2013\/10\/11\/baked-gluten-free-apple-cider-doughnuts\/\" target=\"_blank\">A Girl Defloured for inspiration<\/a> for this recipe!<\/p>\n<p>Prep Time: 30 minutes;\u00a0Cook Time: 20 minutes (4 minutes per batch);\u00a0Total Time: 50 minutes<\/p>\n<\/div>\n<div class=\"fl-l width-50\">\n<p id=\"zlrecipe-yield\">Yield: 30 doughnuts holes<\/p>\n<\/div>\n<\/div>\n<h4 id=\"zlrecipe-ingredients\" class=\"h-4 strong\"><span style=\"color: #800080;\">Ingredients<\/span><\/h4>\n<p class=\"h-4 strong\"><strong><span style=\"color: #800080;\">For the doughnut holes<\/span><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-519\" src=\"https:\/\/i0.wp.com\/pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12910374_10153985365278077_117419423_n-e1459007086134-300x173.jpg?resize=426%2C246\" alt=\"12910374_10153985365278077_117419423_n\" width=\"426\" height=\"246\" srcset=\"https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12910374_10153985365278077_117419423_n-e1459007086134.jpg?resize=300%2C173&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12910374_10153985365278077_117419423_n-e1459007086134.jpg?resize=768%2C443&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12910374_10153985365278077_117419423_n-e1459007086134.jpg?w=928&amp;ssl=1 928w\" sizes=\"auto, (max-width: 426px) 100vw, 426px\" \/><\/strong><\/p>\n<ul>\n<ul>\n<li id=\"zlrecipe-ingredient-0\" class=\"ingredient\">1\/2 C sugar<\/li>\n<li class=\"ingredient\">1\/2 C grapefruit glaze (see below)<\/li>\n<li id=\"zlrecipe-ingredient-2\" class=\"ingredient\">1\/4 C butter, softened<\/li>\n<li id=\"zlrecipe-ingredient-3\" class=\"ingredient\">2 large organic eggs<\/li>\n<li id=\"zlrecipe-ingredient-4\" class=\"ingredient\">1\/2 C buttermilk, shaken<\/li>\n<li id=\"zlrecipe-ingredient-5\" class=\"ingredient\">2 tsp all-natural strawberry extract (I recommend Bakto brand available on Amazon)<\/li>\n<li class=\"ingredient\">Zest of 1 grapefruit<\/li>\n<li id=\"zlrecipe-ingredient-6\" class=\"ingredient\">2 C gluten-free flour blend (I recommend Cup4Cup or Better Batter)<\/li>\n<li id=\"zlrecipe-ingredient-9\" class=\"ingredient\">2 tsp baking powder<\/li>\n<li id=\"zlrecipe-ingredient-10\" class=\"ingredient\">1 tsp baking soda<\/li>\n<li id=\"zlrecipe-ingredient-12\" class=\"ingredient\">1\/2 teaspoon salt<\/li>\n<li class=\"ingredient\">3-4 C safflower oil for frying<\/li>\n<li class=\"ingredient\">1\/2 C powdered sugar for dusting<\/li>\n<\/ul>\n<\/ul>\n<div id=\"zlrecipe-ingredient-15\" class=\"ingredient-label\"><span style=\"color: #800080;\"><strong>For the\u00a0glaze<\/strong><\/span><\/div>\n<ul>\n<li class=\"ingredient-label\">2 1\/2 C of fresh squeezed grapefruit juice (2-3 grapefruits squeezed)<\/li>\n<li class=\"ingredient-label\">Zest of 1 grapefruit<\/li>\n<li class=\"ingredient-label\">1 \u00a0C sugar<\/li>\n<li id=\"zlrecipe-ingredient-16\" class=\"ingredient\">1 tsp all natural strawberry extract (I recommend Bakto brand available on Amazon)<\/li>\n<\/ul>\n<h4 id=\"zlrecipe-instructions\" class=\"h-4 strong\"><span style=\"color: #800080;\">Instructions<\/span><\/h4>\n<ol id=\"zlrecipe-instructions-list\" class=\"instructions\">\n<li id=\"zlrecipe-instruction-0\" class=\"instruction\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-516 size-medium\" src=\"https:\/\/i0.wp.com\/pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12884413_10153985365388077_864042602_n-300x300.jpg?resize=300%2C300\" alt=\"12884413_10153985365388077_864042602_n\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12884413_10153985365388077_864042602_n.jpg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12884413_10153985365388077_864042602_n.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12884413_10153985365388077_864042602_n.jpg?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12884413_10153985365388077_864042602_n.jpg?resize=230%2C230&amp;ssl=1 230w, https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12884413_10153985365388077_864042602_n.jpg?resize=330%2C330&amp;ssl=1 330w, https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2016\/03\/12884413_10153985365388077_864042602_n.jpg?w=960&amp;ssl=1 960w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/>Heat the glaze ingredients in a small saucepan and bring to a simmer. Reduce heat and simmer until the syrup has reduced to 1 cup. Set aside to cool.<\/li>\n<li id=\"zlrecipe-instruction-1\" class=\"instruction\">Using a deep\u00a0fryer or a pot with a candy thermometer, heat the safflower oil to 360\u00ba &#8211; 375\u00b0 F<\/li>\n<li id=\"zlrecipe-instruction-2\" class=\"instruction\">Beat the butter and sugar together in a large bowl until fluffy<\/li>\n<li class=\"instruction\">Beat in the eggs, buttermilk, strawberry extract, zest and 1\/2 C of the grapefruit syrup until combined<\/li>\n<li class=\"instruction\">Add the flour blend, baking powder, baking soda and salt and beat until smooth<\/li>\n<li id=\"zlrecipe-instruction-3\" class=\"instruction\">When oil is hot, use small cookie scoop to drop rounds of batter into the oil<\/li>\n<li class=\"instruction\">Fry until they are golden brown all over about 3-4 minutes per batch (they will often flip in the oil when one side is done &#8211; otherwise you can do this yourself)<\/li>\n<li class=\"instruction\">Dry on paper bags<\/li>\n<li id=\"zlrecipe-instruction-5\" class=\"instruction\">Dip the donut holes in the remaining glaze as soon as they are cool enough to handle and then toss in powdered sugar<\/li>\n<li id=\"zlrecipe-instruction-6\" class=\"instruction\">Serve immediately!<\/li>\n<\/ol>\n<p>Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gluten-Free Strawberry Grapefruit Doughnut Holes Recipe I am just mad for grapefruit! I think it is by far the least appreciated\u00a0citrus fruit in cooking and baking and I aim to change that! This recipe is a variation on gluten-free apple<\/p>\n","protected":false},"author":1,"featured_media":519,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[45,64,46,14,1],"tags":[17,82,18,81,83,85,84],"class_list":["post-514","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast","category-brunch-recipes","category-dessert","category-recipes","category-uncategorized","tag-breakfast","tag-citrus","tag-dessert","tag-donuts","tag-grapefruit","tag-snacks","tag-strawberry"],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Strawberry Grapefruit Doughnut Holes - Pixie Dust Gourmet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/2016\/03\/26\/strawberry-grapefruit-doughnut-holes\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Strawberry Grapefruit Doughnut Holes - Pixie Dust Gourmet\" \/>\n<meta property=\"og:description\" content=\"Gluten-Free Strawberry Grapefruit Doughnut Holes Recipe I am just mad for grapefruit! 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