{"id":1747,"date":"2018-07-27T17:47:06","date_gmt":"2018-07-27T17:47:06","guid":{"rendered":"http:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/?p=1747"},"modified":"2018-07-27T17:47:06","modified_gmt":"2018-07-27T17:47:06","slug":"mango-avocado-shrimp-ceviche","status":"publish","type":"post","link":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/2018\/07\/27\/mango-avocado-shrimp-ceviche\/","title":{"rendered":"Mango Avocado Shrimp Ceviche"},"content":{"rendered":"

Mango Avocado Shrimp Ceviche<\/span><\/h1>\n

\"\"<\/p>\n

This super healthy summer ceviche is bursting with flavor from a combination of fresh herbs, fruits, veggies and citrus. Gluten-free, paleo and Whole30 compliant, it comes together in a snap and requires no cooking. A great dish to serve for a crowd it also makes a healthy weeknight dinner or picnic side. Enjoy!<\/p>\n

Serves: 4 as a main dish and 8 as an appetizer<\/p>\n

Ingredients<\/span><\/h2>\n
    \n
  • 2 lbs wild-caught raw shrimp, de-veined and peeled<\/li>\n
  • Juice from 1 orange<\/li>\n
  • 1\/3 C fresh lime juice – about 5 limes<\/li>\n
  • 1 tsp sea salt<\/li>\n
  • 1\/2 bunch basil, washed and chopped<\/li>\n
  • 2 ripe mangos, peeled and diced<\/li>\n
  • 2 ripe avocados<\/li>\n
  • 1\/2 English cucumber, quartered and sliced<\/li>\n
  • 1 red pepper, washed and diced<\/li>\n
  • 1\/4 C finely chopped red onion<\/li>\n
  • 1\/2 jalapeno, washed and finely chopped (optional)<\/li>\n
  • Tortilla chips or sliced vegetables for serving<\/li>\n<\/ul>\n

    \"\"Instructions<\/span><\/h2>\n
      \n
    1. Chop cleaned raw shrimp into bite size pieces and put into a large bowl – toss with salt, lime and orange juice and let sit for 20-30 minutes or until the shrimp turns white, stirring occasionally<\/li>\n
    2. Add all other ingredients to bowl and toss well<\/li>\n
    3. Peel and dice avocado and add<\/li>\n
    4. Refrigerate until read to serve (this ceviche keeps in the fridge for up to 4 days)<\/li>\n
    5. Serve with tortilla chips or sliced vegetables<\/li>\n<\/ol>\n

      Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"

      Mango Avocado Shrimp Ceviche This super healthy summer ceviche is bursting with flavor from a combination of fresh herbs, fruits, veggies and citrus. Gluten-free, paleo and Whole30 compliant, it comes together in a snap and requires no cooking. A great<\/p>\n","protected":false},"author":1,"featured_media":1752,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[52,27,14],"tags":[80,58,28,23,124,49],"class_list":["post-1747","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizers","category-dinner","category-recipes","tag-easy-recipes","tag-gluten-free","tag-healthy","tag-paleo","tag-summer","tag-whole30"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.pixiedustgourmet.com\/wp-content\/uploads\/2018\/07\/03E30167-AE1C-4D1E-9E11-CF4583CA9DC1.jpeg?fit=3264%2C2448&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p6ZJS1-sb","_links":{"self":[{"href":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/wp-json\/wp\/v2\/posts\/1747","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/wp-json\/wp\/v2\/comments?post=1747"}],"version-history":[{"count":3,"href":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/wp-json\/wp\/v2\/posts\/1747\/revisions"}],"predecessor-version":[{"id":1754,"href":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/wp-json\/wp\/v2\/posts\/1747\/revisions\/1754"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/wp-json\/wp\/v2\/media\/1752"}],"wp:attachment":[{"href":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/wp-json\/wp\/v2\/media?parent=1747"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/wp-json\/wp\/v2\/categories?post=1747"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pixiedustgourmet.com\/personal-chef-Boston\/wp-json\/wp\/v2\/tags?post=1747"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}